Rommens is an international Executive Chef with broad experience in European and Western fine dining.
He has worked in 4‑ and 5‑star hotels in Belgium, England, Malaysia and Vietnam. He has travelled several times for Chef4YouRestaurante on international assignments. Specialised in gourmet, à la carte, buffet and banqueting.A strong leader focused on quality, structure and staff training.
Contact us and we'll arrange an interview within 48 hours. No agency fees, no middlemen.