“Motivated and versatile kitchen assistant with solid experience from busy restaurants.
He works quickly, efficiently and with great respect for hygiene and quality. With experience as both commis de cuisine and runner, he is used to handling preparation, mise en place, service under pressure, and close collaboration with both kitchen and front‑of‑house teams. He is available to work throughout France
Contact us and we'll arrange an interview within 48 hours. No agency fees, no middlemen.