Fabio Amato is an experienced and passionate chef with 17 years of international experience from some of Europe’s most renowned kitchens. He has worked in leading gastronomic environments such as the Soho House Group in both Barcelona and Amsterdam, high‑end Italian restaurants in Ibiza, as well as serving as a private chef specializing in Thai cuisine. His culinary profile combines Italian finesse, global inspiration, and strong leadership skills.
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