EMPLEOS

We are looking for skilled and passionate chefs to join an exclusive team at one of the Mediterranean’s most renowned luxury resorts.

Here, unique guest experiences are created with a focus on quality, heart and soul, authenticity, and the distinctive Mediterranean spirit.
Open Positions

Executive Chef
Head Chef / Chef de Cuisine
Sous Chef
Pastry Chef
Chef de Partie
Cook / Kitchen Assistant

About the Role
You will become part of a professional kitchen delivering high quality and unique gastronomic experiences to guests seeking the best in Mediterranean luxury.

We work with a strong focus on quality, individuality, and a warm, personal approach – values that are central to how we operate.
We Offer

Competitive salary matched to your experience and qualifications
Possibility of a housing allowance – further details will be provided in the job offer
Professional and international working environment
Opportunity to develop within a high-standard team

Requirements

Minimum English proficiency at B1/B2 level
Valid EU passport (free movement and employment within the EU)
Relevant experience for the position
Commitment, sense of quality, and ability to work in a busy, professional kitchen

Application
Please send your CV and a short cover letter to us.

We review applications on an ongoing basis and invite qualified candidates to online interviews.
Chef4YouRestaurant

Wir suchen erfahrene Köche für Führungspositionen in Deutschland und Österreich 🇩🇪🇦🇹

Wir suchen engagierte und qualifizierte Köche für Führungspositionen in Deutschland und Österreich.

Wichtig:

Gute Deutschkenntnisse auf B2-Niveau
EU-Pass
Berufserfahrung als Koch, idealerweise in einer Führungsposition
Leidenschaft für die Gastronomie und hohe Qualitätsansprüche

Unsere Kunden sind 4- und 5-Sterne-Hotels sowie Michelin-Restaurants.

Wenn Sie eine neue berufliche Herausforderung suchen und Ihre Karriere in der gehobenen Gastronomie weiterentwickeln möchten, freuen wir uns auf Ihre Bewerbung.

Chef / Cook – Seasonal Position in Switzerland

About the position

We are looking for an experienced and motivated Chef / Cook to join a 3-star family hotel in Switzerland for the winter season.

The hotel is located in a beautiful, snowy mountain area, approximately 3 hours from Zurich. This is a great opportunity for someone who enjoys working in a family-oriented hotel environment and experiencing a Swiss winter season.

Contract period: 1 December 2026 – 1 April 2027.

Requirements

- EU passport.
- English language skills at B2 level.
- Previous experience working as a chef / cook.
- Experience with Swiss food / Swiss cuisine.
- At least 6 months of previous work experience in Switzerland.
- Willingness to work on Christmas Eve and New Year's Eve.
- Reliable, motivated and able to work as part of a team.

What we offer

- Seasonal employment from 1 December 2026 to 1 April 2027.
- Salary according to agreement.
- Accommodation provided.
- The opportunity to work in a 3-star family hotel in a beautiful snowy mountain environment.
- A friendly and family-oriented workplace.

How to apply

If you are interested in this position and meet the requirements, please send us your CV and a short introduction about yourself and your previous experience.